Are you attracted to the scene of eating hotpot at home like in the picture?how to hot pot at home，Hot pot is a delicious Chinese cuisine that can be easily enjoyed at home. Here is a guide that teaches you how to enjoy a delicious hot pot experience in a comfortable kitchen.Firstly, prepare the hot […]
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Eating hot pot at home on cold days is a super pleasant thing. Below is a simple method to enjoy hot pot at home. Firstly, prepare the ingredients. The bottom of the pot can be chosen according to personal taste. Those who like spicy food can choose spicy bottom, while those who pursue light and
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In the world of food, Sichuan hot pot is the rightful leader. Entering the bustling hotpot restaurant, the air is filled with a strong aroma of butter, making one’s mouth water instantly. The red pot bottom, chili peppers, Sichuan peppercorns and other spices rolling and jumping in the hot soup, like a passionate and unrestrained
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Eagle tea, originating from deep mountains and forests, is a unique and flavorful beverage. Its raw material is not traditional tea, but the tender leaves of the camphor family’s leopard skin camphor tree. Made through unique craftsmanship after harvesting. The dried tea strips are thick and sturdy, with a dark green color.When brewing, boiling water
Eagle tea: a unique and delicious tea in the mountains and forests Read More »
Eagle tea is a unique tea popular in western China with a history of hundreds of years. This special tea is made by drying the tender branches and leaves of the leopard skin camphor tree, and it has a unique flavor that sets it apart from other teas. It has a rich flavor with a
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Jasmine tea, a beloved beverage, combines the freshness of tea leaves with the sweet allure of jasmine blossoms. Sourced from carefully selected tea bushes, the leaves are harvested at their prime. The jasmine flowers, picked at dawn, are then skillfully blended with the tea. is rich in nutrients such as vitamins and minerals, which can
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This should be the most difficult tea to pick in Chinese tea. Widely grown in western China, this is eagle tea. The tea tree is a rare high-altitude ancient tree called leopard skin camphor, locally known as red and white tea. It grows in evergreen broad-leaved forests at an altitude of 1000-1500 meters. Some tea
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This is our tea mountain, with 4000 acres of green tea tree distributed on the mountain. Thousands of years ago, our ancestor Li Bing controlled the water here, and the tea trees here are all related to the forest. In our hearts, we are grateful to Li Bing for managing the water and bringing us
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