In 2019, BashuLongmenzhen hot pot was exported to the United States and received a good reputation in the local Chinese community. At that time, the hotpot base and seasoning were made by us. Later, due to the pandemic, our American partner suspended this business. BashuLongmenzhen hot pot base is probably the only home cooked hotpot base in the United States. Today, an American friend contacted us via email hoping to purchase this flavor again, so we have relisted the hotpot base with this flavor. I hope foreign friends can taste authentic hotpot. The following hotpot base is the flavor of the BashuLongmenzhen hot pot.
chinese hot pot
Hot pot is a unique Chinese cuisine with various characteristics and rich cultural connotations. china hot pot is eaten and boiled immediately, using a pot as a utensil and a heat source to heat the pot. After boiling water and ingredients, the food is boiled. The method of cooking and eating at the same time can keep the food steaming hot and the soup and ingredients in one place. Usage: Put all the ingredients in 42.27 OZ of water and bring to a boil to experience the taste of Chinese hot pot restaurant. Weight: 20.28 OZ
On a cold winter night, a family sits around and eats hotpot. The table is filled with fresh vegetables, sliced meat, and meatballs, while the pan is boiling with red oil and the clear soup is gurgling. As the family cooked and chatted, the steaming heat filled the mouth with fresh and tender ingredients, and the warmth overflowed. Laughter wafts with the steam, and simple home cooked hotpot is a warm taste that belongs exclusively to home.
The base of BashuLongmenzhen Hot Pot is made from high-quality Pixian Douban, authentic Sichuan peppercorns, Chongqing dried chili peppers, and various natural spices. The aroma of the base material is pungent, with a bright red color. After entering the mouth, the spicy and fresh flavors gradually progress, making it unforgettable to taste. Whether it’s the classic spicy red oil or the fresh and refreshing mandarin duck flavor, they can satisfy the taste buds of different people.
This base material is not only suitable for hot pot, but can also be used to make spicy hotpot, stir fry or stew soup, giving home cooked dishes more authentic Sichuan flavor. Its formula is scientific, the seasoning is balanced, and it does not contain artificial additives, allowing you to eat with confidence and health.
